I am not sure how I came up with this soup. I started with a really simple udon noodle soup recipe I found on the back of the udon noodle package one day, but then it just turned into something entirely different each time I made it. At the time, and even now, I had [...]
Easy Vegetarian Singapore Noodles
I made this for my parents the other night and it was a big hit!
My mother doesn’t eat eggs but if I were to make it again, I would add 1 egg, beaten and stir fried asian style, seasoned with paprika, (tossed in at the end).
Ingredients:
2 tbsp. olive oil
1 red bell pepper, thinly sliced, slices [...]